MISIS Plate
$752× Lu Sipi, 2× charcoal spit-roasted lamb breast, 2× charcoal spit-roasted chicken thighs, purple sweet potato and traditional chop suey.
Only a few remaining
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Pimpama · Gold Coast
MISIS Plate
Island plates cooked the old way. Weekends only.
Now taking orders for Saturday 8 August. Orders close Friday 7:00pm.
This weekend's menu
Ota Ika
$15Fresh red snapper in coconut cream with crisp veg and citrus.
Only a few remaining
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Chop Suey (Sapasui)
$12Slow-cooked beef with glass noodles, the way Misis makes it.
Only a few remaining
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Lu Sipi
$18Lamb slow-baked in taro leaves with coconut milk.
Only a few remaining
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How do you want it?
Pickup: Pimpama, Gold Coast. Exact address is texted to you once your order is paid.
Cutoffs: Friday 7pm for Saturday, Saturday 7pm for Sunday (Brisbane time).
Payment: card, Apple Pay or Google Pay. Nothing is cooked until payment clears.
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